
All prices are inclusive of 17.5% VAT.
Service charge is not included.
For parties of 6 or more a discretionary 10% service charge
will be added to the final bill.
All our dishes are freshly prepared to order. Whilst every
care has been taken to ensure our recipes do not contain nuts
we cannot guarantee this.
Stuzzichini
Olive marinate (V) £2.50
Ciabatta all’aglio - ciabatta garlic bread (V) £2.50
Ciabatta all’ aglio con formaggio – ciabatta
garlic bread £3.00
with cheese(V)
add gorgonzola £1.00
Bruschetta – topped with tomato, red onion and cheese(V)
£3.00
Acciughe marinate - silver anchovies marinated in olive oil
£2.75
2 Course
Dinner
Starter and Main course or Main course and dessert -
£13.50
Special Lunchtime Promotion
2 courses for £9.50
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Antipasti
All antipasti dishes available as bar food for £4.50
per dish
Zuppa di vongole
Clam chowder served with spicy croutons
Insalata caprese (V)
Beef tomato and mozzarella with basil oil
Melanza e zucchini parmigiana (V)
Aubergine and courgette with napoli sauce topped with parmesan
Antipasto misto
Selection of Italian cured meats with pickled vegetables
Sardine siciliana
Sardines pan-fried with red onions and garlic and served with
a garlic white wine sauce
Aspargi perugina (V)
Fresh asparagus with hollandaise sauce and parmesan
Fruitti di mare grattinati
Tiger prawns, salmon and monkfish in a light creamy potato
and parmesan gratin
Polipo fritto al tartar
Deep-fried baby squid served with tartare sauce
Scampetti piccanti
Pan-fried tiger prawns with onion, garlic and chilli sauce
Bue al balsamico di modena
Seared strips of beef marinated in balsamic vinegar and served
cold on a bed of mixed leaves and tuscan beans
Main course starters served with a mixed side salad
Secondo Piatti
Verdone rosso al pesto
Red bream fillet in pesto sauce
Tonno ai capperi
Tuna steak in a brown butter and caper sauce
Trota di fiume con mandorle
Boneless river trout with white wine and almond sauce
Pollo ripieno
Breast of chicken wrapped in pancetta and served with gorgonzola
sauce
Tacchino milanese
Breaded breast of turkey served with linguini and tomato sauce
Bistecca al pepe verde
Sirloin steak served with green peppercorn sauce
Confetti d’anatra agrodolce
Confit of duck with orange and port sauce
Tagliatelle villa d’este
King prawn and salmon in a creamy tomato sauce served with
tagliatelle
Risotto di bosco (V)
Arborio rice with porcini and fresh mushroom sauce
Canelloni vegetariani (V)
Spinach, wild mushrooms and courgettes topped with a creamy
spinach sauce
All main dishes are served with vegetables and potatoes of
the day.
Specials
Bue in crosta £17.00
Fillet of beef (250g) stuffed with pancetta, onions and duck
paté
encased in pastry and served with port sauce (served rare)
Costola di vitello £16.00
Veal chop in a red wine, garlic and rosemary sauce
Filetto di bue grigliato £16.90
Fillet steak cooked to your preferance and served with béarnaise
sauce
Branzino al forno £14.50
Baked seabass with dill and white wine sauce
Coda di rospo provincial £14.50
Monkfish with a caper and tomato sauce
Sogliola limanda £14.50
Lemon sole grilled or served with meuniere sauce
Side Orders
All £2.50
French fries
Creamed potato with truffle oil
New potatoes
Mixed salad leaves with tomato and cucumber
Rocket leaves with parmesan shavings
Roasted vegetables
Spinach leaves with nutmeg and garlic
Tuscan beans
All main dishes are served with fresh vegetables
and potatoes of the day.
Dolci e Gelati
All £4.50
Coppa di gelato misto
Selection of icecreams with fresh fruits
Tiramisu tradizzionale
Traditional Italian tiramisu
Panna cotta con lamponi
Fresh cooked cream topped with raspberry compôte
Affogato al caffe
Vanilla ice cream with espresso and Tia Maria
Profiteroles al chiocolato
Choux pastry filled with chantilly cream and covered in hot
chocolate
Torta di formaggio
Cheesecake of the day
Panettone al’Inglese
Panettone bread and butter pudding
Budino d’estate strapazzato
Fruits of the forest crumble served with fruit and mascarpone
cheese
Tortina al ciocolato
Chocolate terrine served with cream fantasia
Formaggio con biscotti
Gorgonzola and cheddar cheeses served with biscuits and apple
chutney
Coffee and Tea
Filter coffee £1.75
Cappuccino £2.20
Latte £2.20
Mocha £2.20
Espresso £1.70
Liqueur coffee £4.75
Pot of tea £1.50
Peppermint tea £1.75
All our prices are inclusive of 17.5% VAT. Service charge
is not included.
For parties of 6 or more a discretionary 10% service charge
will be added to the final bill.
All of our dishes are freshly prepared to order.
Dishes that contain nuts are specified. Whilst every care
has been taken to ensure all of our other dishes to not contain
nuts, we cannot guarantee this.
.
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